Microsoft Dynamics 365 Partner | IBM Business Partner

  When businesses think of an  ERP , the first thing popping up on their head is “how much is this going to hurt?” Indeed, it is one of the most important and massive projects of a business. If implemented properly, it is capable of upgrading each of your business aspects. Otherwise, you may run into trouble.   ERP is a disruptive, tedious, and huge yet beneficial project. Hence, you need to be very careful while implementing it. Given below are some of the stats of ERP implementation to help you understand how important it is to implement it the right way:   Businesses can reduce up to 20% of their operational and administrative costs.  64% of ERP projects go over budget.   ERP projects that might consume more time count up to 74%  94% of businesses see an improvement in their business aspects with an ERP implementation.     Avoid These Common Mistakes While Implementing An ERP  ERP implementation is a big deal and thus needs to be done impe

  You need to work faster and more carefully while complying with the quality standards during manufacturing food products. Food manufacturing needs more attention than any other industry. Since people consume the products directly, manufacturers need to take extra care of hygiene. Many factors could lead to food quality compromises.  A unified software such as  Microsoft Dynamics 365 for Food and Beverages  can provide great assistance. It helps manage all your vendors and ensures the freshness of raw material. It also ensures hygiene-standard compliance while balancing production with demands.   Factors affecting the food quality might include:  Personnel hygiene  Foreign particle invasion  Lack of fresh raw material availability   Disbalance in production and demand   Equipment used   Poor refrigeration   Poor Food Hygiene  Many factors could contribute to poor food quality. Purchasing inferior quality or stale food negatively

  Everything in the kitchen has revolutionized in the past two decades; from smart appliances to the boom of the curbside kitchen, everything is influenced by technology. The hike in technology has also helped to cope with the moody customers. A comprehensively designed technology like  LS Retail , it is a unified solution that offers a set of essentials every restaurant owner needs to streamline their operations.   The hospitality industry is one of the toughest industries to survive because it directly deals with customers. People from diverse backgrounds, mindsets, and preferences might demand different services. Keeping each of them happy sounds like a tough affair, doesn’t it?   Before the arrival of technology, every restaurant was in a compact shape, worked back office in silos, and allowed enough flaws in to slow down overall operations. The  POS  was just billing software capable of collecting bills offline and online separately.   The decision-making process was rather

  Various organizations have to go through supply chain issues that can easily be addressed by technical advancements. However, due to certain industrial limitations and challenges, some businesses are unable to adopt technical advancements entirely.   Some businesses might fail to get real-time end-to-end stock visibility in the supply chain. Whereas outdated technology can create a shortage of business continuity when there is a disruption or any other issue. There can be an inability to adapt to the rapidly changing dynamics without a suitable supply chain management system.   Any latest technology that enables data-driven decision-making should center the strategy designing while coping with these challenges.  Microsoft Dynamics 365  Intelligent Order Management is a modern and nimble, open platform that promotes businesses to do the exact thing.   Microsoft Dynamics 365 Intelligent Order Management   is a robust feature that comes with an incredible fulfillment optimization

  Did you know you can even engineer your  POS   so it replicates your menu? This is the commencement of your restaurant’s advancements. Numerous restaurants are deprived of this facility.   If your restaurant management system allows you to modify your POS, there are high chances that efficiency will increase by at least 20%. Having tasks automated that were done manually earlier, boosts your staff efficiency, allowing them to serve your guests better.   A traditional POS is nothing more than a billing software that can accept payments online and offline separately. However, an advanced and integrated POS is more than that; it can record customer transactions, streamline order taking, integrate back office to the front, and much more. A restaurant can reap tremendous benefits by optimizing this system alone.   Engineer Your POS to Imitate Your Menu   A  POS  should enable you to organize and display each food item from your inventory the way it is on your menu. It should be

  In an industry that is dynamic as well as low margin, it is important to track your food costs. Various restaurants suffer food wastage because of a lack of proper technology and proper cost-cutting techniques.   As the restaurants get struck by the massive competition, limited seating, and rising price of the ingredients, they need to optimize ingredient usage, buying, and cutting wastage.   An ideal  Restaurant Management Software  helps manage raw ingredients, spillage, menu prices, and food wastage while assisting the ways to minimize wastage.  LS Retail  is one such software that delivers a comprehensive set of tools and functionalities to help entrepreneurs run their business optimally while minimizing waste.   In the food and beverages industry, food costs are a major expense. An excellent restaurant management software like  LS Retail  helps you connect sales, inventory, and kitchen within the same platform while delivering everything you need in a unified manner.